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Spicy Indian food Las Vegas · Spice level 5

Inferno Menu — Las Vegas' hottest Indian challenge

Waiver required. Carolina Reaper, Ghost Pepper, Trinidad Moruga Scorpion, and house chilies — Inferno Curry Challenge, Biryani, Naan, and Mysore Dosa for heat seekers only.

Spice-forward Inferno dishes at Mint Indian Bistro

Mint Inferno · Est. challenge culture at Flamingo

Not a gimmick — layered chili heat with real depth

Mint Indian Bistro's Inferno Menu is spice-level-5 Indian food in Las Vegas — Inferno Curry Challenge, Inferno Biryani, Inferno Naan, and Inferno Mysore Dosa — built with Carolina Reaper, Bhut Jolokia (Ghost Pepper), Trinidad Moruga Scorpion, habanero, Thai, and house chilies. Sign the waiver, ask for Inferno at any Mint location; Flamingo is the Wall of Flame flagship. Confirm pricing in your location's menu PDF.

See Inferno dishesOrder OnlineFlamingo flagship
Before you order

What every Inferno guest should know

Same rules as mintbistro.com’s Inferno Menu — extreme chilies, waiver first, Wall of Flame for finishers.

  • Waiver required

    Every Inferno order starts with a liability waiver. This is spice-level-5 heat built with world-class chilies — not a mild “extra spicy” request.

  • Wall of Flame

    Finish the Inferno Curry Challenge and earn a spot on Mint’s Wall of Flame — plus a $50 Mint gift card when the challenge is running.

  • Born at Flamingo

    Inferno debuted at Mint’s Flamingo flagship for guests who asked for hotter than hot. Ask for Inferno at any Mint location; Flamingo is where the challenge culture started.

  • Cool down wisely

    Pair Inferno plates with mango lassi, sweet lassi, or raita. Water alone rarely tames Reaper-level heat.

The heat stack

Chilies inside Mint Inferno

Public Inferno recipes call out record-setting peppers — layered for aroma, then full burn.

  • Carolina Reaper

    Guinness World Records heat — the top of Mint’s Inferno blend.

  • Trinidad Moruga Scorpion

    Extreme SHU chili used to push past Ghost Pepper heat.

  • Bhut Jolokia (Ghost Pepper)

    The challenge’s historic heat ceiling before Reaper and Scorpion joined the blend.

  • Habanero, Thai & house chilies

    Layered under the record peppers so the heat has aroma and depth — not just burn.

Inferno Menu

Challenge plates & spice-level-5 signatures

Pricing below matches the public Inferno Menu on mintbistro.com — confirm live prices in your location PDF.

Flamingo

Flamingo · Lunch buffet available

View on-screen menuOfficial PDF

Durango

Durango · Lunch buffet available

View on-screen menuOfficial PDF

Henderson

Eastern Ave · Lunch buffet available

View on-screen menuOfficial PDF

St. George

St. George · No lunch buffet

View on-screen menuOfficial PDF

Signature challenge

Inferno Curry Challenge

Marinated with the hottest chilies in the world — only for the bravest of the brave.

The heat is on. Try it at your own risk. Finish the plate and book your spot on the Wall of Flame; successful challengers also receive a $50 Mint gift card when the challenge promotion is active. Available with fresh veggies, chicken thigh, or boneless lamb.

gluten-free options · vegetarian · vegan

Full dish guide

Sample pricing

  • Fresh veggies$22.99
  • Chicken thigh$24.99
  • Boneless lamb$26.99

*Waiver required for all Inferno items. Taxes not included.

Spice-level 5 rice

Inferno Biryani

Basmati biryani built with Mint’s Inferno chili blend — aroma first, then full-on heat.

A truly spicy biryani draws you in with fragrance, then engulfs the senses. Traditionally cooked with ghee (clarified butter); vegan and vegetarian builds available without ghee. Choose fresh veggies, chicken, or lamb.

vegetarian · vegan options

Full dish guide

Sample pricing

  • Fresh veggies (with or without ghee)$22.99
  • Chicken$24.99
  • Lamb$26.99

*Waiver required for all Inferno items. Taxes not included.

Tandoor heat

Inferno Naan

Stuffing hotter than Vegas heat — minced meat or paneer mixed with ghost chilies and spices.

Tandoor-baked naan stuffed with the hottest chilies in the world. Recommended with cool raita on the side. Not a brushed-on chili oil trick — the heat is in the stuffing.

vegetarian option with paneer

Full dish guide

Sample pricing

  • Stuffed Inferno Naan$8.99

*Waiver required for all Inferno items. Taxes not included.

South Indian heat

Inferno Mysore Dosa

Classic Mysore dosa reworked with red-hot chili chutney smeared inside — not for the faint-hearted.

Crispy fermented crepe with Inferno chili chutney on the inner side. Order plain Mysore style or stuffed as Inferno Mysore Masala Dosa, with or without butter.

gluten-free · vegetarian · vegan options

Full dish guide

Sample pricing

  • Mysore Dosa (no butter)$14.99
  • Butter Mysore Dosa$15.99
  • Mysore Masala Dosa (no butter)$16.99
  • Mysore butter Masala Dosa$17.99

*Waiver required for all Inferno items. Taxes not included.

Order Inferno from the card grid

Inferno Curry Challenge at Mint Indian Bistro Las Vegas
Inferno
i

Inferno Curry Challenge

$22.99

Marinated with the hottest chilies in the world — Carolina Reaper, Ghost Pepper, Trinidad Moruga Scorpion, and more. Waiver required; finish for Wall of Flame glory.

Gluten-freeVegetarianVegan
Spice🌶️🌶️🌶️🌶️🌶️Inferno
5/5
Learn more
Allergens: dairy. Category: curry. Spice level 5 of 5. Chef note: Waiver required. Layered chili heat with real depth — not a novelty sauce poured on at the end. Veggie, chicken thigh, or boneless lamb. Origin: Born at Flamingo for guests who asked for “hotter than hot.” Named among Las Vegas’ fiercest plates and turned into Mint’s Wall of Flame challenge.
Inferno Biryani at Mint Indian Bistro Las Vegas
Inferno
i

Inferno Biryani

$22.99

Basmati biryani cooked with Mint’s Inferno chili blend — veggies, chicken, or lamb. Not for the faint-hearted.

VegetarianVegan
Spice🌶️🌶️🌶️🌶️🌶️Inferno
5/5
Learn more
Allergens: dairy, nuts. Category: biryani. Spice level 5 of 5. Chef note: Biryani masala already carries heat — Inferno pushes it to spice level 5. Ask about vegan (no ghee) builds. Origin: Traditional biryani technique escalated with world-class chilies so the aroma pulls you in before the heat hits.
Inferno Naan at Mint Indian Bistro Las Vegas
Inferno
i

Inferno Naan

$8.99

Tandoor naan stuffed with minced meat or paneer mixed with ghost chilies — hotter than Vegas heat. Recommended with raita.

Vegetarian
Spice🌶️🌶️🌶️🌶️🌶️Inferno
5/5
Learn more
Allergens: gluten, dairy. Category: naan. Spice level 5 of 5. Chef note: Order paneer stuffing for vegetarian; cool down with raita or mango lassi. Origin: Created so spice seekers could add Inferno heat to every bite — stuffing, not just a chili brush.
Inferno Mysore Dosa at Mint Indian Bistro Las Vegas
Inferno
i

Inferno Mysore Dosa

$14.99

Crispy Mysore-style dosa with red-hot chili chutney smeared inside — gluten-free fermented crepe heat.

VegetarianVeganGluten-free
Spice🌶️🌶️🌶️🌶️🌶️Inferno
5/5
Learn more
Allergens: mustard. Category: appetizer. Spice level 5 of 5. Chef note: Available plain or masala-stuffed, with or without butter. Vegan without butter. Origin: South Indian Mysore dosa given an Inferno makeover with chili chutney on the inner wall of the crepe.
Why Mint Inferno

Spicy Indian food with a Las Vegas story

Mint Indian Bistro’s Inferno Menu is Las Vegas’ destination for seriously spicy Indian food — Carolina Reaper, Trinidad Moruga Scorpion, Bhut Jolokia (Ghost Pepper), habanero, Thai chili, and house chilies layered into curry, biryani, naan, and dosa.

The Inferno Curry Challenge launched as an annual October event and became a year-round signature after guests kept asking for hotter than hot. Eating Las Vegas once called Inferno Curry among the city’s fiercest plates; Eater Vegas covered the Wall of Flame challenge culture at the Flamingo flagship.

Today Inferno is available across Mint locations in Las Vegas, Henderson, and St. George. Confirm current pricing and protein options in your location’s menu PDF, sign the waiver, and bring a mango lassi.

Cool down at the Lassi BarFull dinner menu

Finishers only

Wall of Flame

Beat the Inferno Curry Challenge and claim your place — photo and consent required. Gift-card rewards apply when the challenge promotion is active.

  • Flagship tradition

    Flamingo Wall of Flame

    Inferno Curry Challenge

    Finishers earn a photo on the Wall of Flame at Mint’s Flamingo flagship — the home of the Inferno Curry Challenge since the mid-2010s.

  • Ask in restaurant

    Challenge rewards

    Inferno Curry Challenge

    Successful challengers receive a $50 Mint gift card when the challenge promotion is active — ask your server for current rules.

  • Ongoing

    Biryani heat seekers

    Inferno Biryani

    Guests who clear a full Inferno Biryani plate earn bragging rights and a return challenge with mango lassi on standby.

Ready? Visit Mint Flamingo, sign the waiver, and ask for the Inferno Curry Challenge.

Inferno FAQ — spicy Indian food Las Vegas

Answers for heat seekers searching Inferno Curry, Ghost Pepper Indian food, and Wall of Flame.

What is the Inferno Menu at Mint Indian Bistro Las Vegas?

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Mint’s Inferno Menu is spice-level-5 Indian food made with Carolina Reaper, Trinidad Moruga Scorpion, Bhut Jolokia (Ghost Pepper), habanero, Thai, and house chilies. Signature plates include the Inferno Curry Challenge, Inferno Biryani, Inferno Naan, and Inferno Mysore Dosa. A liability waiver is required.

Do I need a waiver for Inferno Curry?

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Yes. Inferno orders require a signed liability waiver before service. This is extreme heat — not a standard “extra spicy” request on a regular curry.

What do I get if I finish the Inferno Curry Challenge?

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Finishers earn a spot on Mint’s Wall of Flame. When the challenge promotion is active, successful guests also receive a $50 Mint Indian Bistro gift card. Ask your server for current challenge rules and hours.

Which chilies are in Mint Inferno dishes?

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Inferno uses Carolina Reaper, Bhut Jolokia (Ghost Pepper), Trinidad Moruga Scorpion, habanero, Thai chili, and other house chilies. The blend is designed for layered heat with aroma — not a single sauce poured on at the end.

Where can I order spicy Indian food / Inferno in Las Vegas?

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Order Inferno at Mint Indian Bistro Flamingo (flagship), Durango, Henderson, and St. George. Flamingo is where Inferno and the Wall of Flame challenge culture debuted. Reserve or order online, and confirm pricing in your location’s menu PDF.

Is Inferno Curry vegetarian or vegan?

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Yes — Inferno Curry Challenge is available with fresh veggies (vegetarian/vegan-friendly by recipe intent), chicken thigh, or boneless lamb. Inferno Biryani and Mysore Dosa also have vegetarian and vegan builds. Cross-contact may occur; tell your server about allergies.

What should I drink with Inferno heat?

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Mint recommends mango lassi, sweet lassi, or raita. Dairy and fat cool chili heat better than water alone when you are facing Reaper-level plates.